Inspection Report

Florida DBPR Inspection Report
Completed

STADIUM

2349 SEVEN SPRINGS BLVD · NEW PORT RICHEY · Pasco County · FL 34655

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Inspection Summary

Inspection dateMarch 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3677397
Visit number1
Inspection Visit ID13560641
DBPR license6101030

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 4

#2High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 2/1/2026

#3High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. In reach in cooler – carton of shell eggs over cut broccoli and mushrooms, eggs moved to bottom shelf **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler on end of cook line – cooked taco meat (45F – Cold Holding), no temperatures taken today, no other time/temperature for safety food to take temperatures of in cooler, moved to walk in cooler . Recheck 44F, Corrective Action Taken** **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#5High Priority03E-02-5

High Priority – Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. In steam table – chili (148F – Reheating); mashed potatoes (130F – Reheating)operator moved to microwave, began reheating 2.25 hours ago. Chili heated to 165F, mashed potatoes **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards at lift top coolers Interior of ice machine on sides **Repeat Violation**

Repeat Violation

Basic 1

#1Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. 2 door cooler on cook line by walk in cooler.

Inspector observations synchronized from DBPR on August 12, 2026 8:51 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.