EVOO FRESH MEDITERRANEAN KITCHEN
1829 WP BALL BLVD · SANFORD · Seminole County · FL 32771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. **Warning**
50-08-7High Priority – Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ **Warning**
03C-15-5High Priority – Gyro meat sliced from cone cooking on rotisserie did not undergo a secondary cook step to ensure all parts, internal and external, reach a minimum temperature of 155 degrees Fahrenheit for 17 seconds or equivalent time/temperature combination as specified in cooking chart. -employee sliced multiple portions and served immediately without a secondary cooking step, no consumer advisory posted, operator states the flat top grill is not functioning **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -cooked chicken 61F and cooled gyro meat 67F, less than 2 hours stored on top of flat top grill which is not turned functioning, operator relocated to reach-in cooler to rapidly cool **Corrective Action Taken** **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. -pink solution spray bottle lacking label stored on top of ice machine, employee relocated **Corrected On-Site** **Warning**
Intermediate 2
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. -pink solution spray bottle lacking label **Warning**
Basic 8
32-07-5Basic – Bathroom facility not clean. -men's bathroom sink and mirror **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -over dishwashing area **Warning**
14-11-5Basic – Equipment in poor repair. -flat top grill not functioning -left side door on front counter triple door reach-in cooler is broken **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. -marked rear exit door next to men's bathroom **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. -floor underneath fryer has an accumulation of grease and food debris **Warning**
14-69-4Basic – Ice buildup in reach-in freezer. **Warning**
29-20-5Basic – Very slow draining water in handwash sink next to flat top grill in cooking area. **Warning**
42-01-4Basic – Wet mops not stored in a manner to allow the mops to dry. **Warning**
Inspector observations synchronized from DBPR on August 19, 2026 7:34 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.