Inspection Report

Florida DBPR Inspection Report
Completed

PLUM TREE

4165 9TH. ST. SUITE# 102 · VERO BEACH · Indian River County · FL 32968

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Inspection Summary

Inspection dateMarch 4, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3677761
Visit number1
Inspection Visit ID13561839
DBPR license4105089

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority41-07-4

High Priority – Container of medicine improperly stored above prep table. Advised operator to move **Corrective Action Taken**

Corrective Action Taken
#10High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked lo mein noodles observed at 49f on cooks line. Operator states they removed from cooler 1 hour ago. Noodles were moved to cooler to rapid chill. **Corrective Action Taken**

Corrective Action Taken

Basic 8

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Make table cutting board **Repeat Violation**

Repeat Violation
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils.drinks being stored above prep table. Advised operator to move down below **Corrective Action Taken**

Corrective Action Taken
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employees put on hats **Corrected On-Site**

Corrected On-Site
#4Basic08B-38-4

Basic – Food stored on floor. Jugs of fryer oil being stored on floor under wok table

#5Basic14-69-4

Basic – Ice buildup in reach-in freezer

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have grease build up

#7Basic08B-12-5

Basic – Stored food not covered. Cooked pork in walk in cooler **Repeat Violation**

Repeat Violation
#8Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Raw chicken observed sitting in water next to 3 bay sink. Operator moved to sink and turn on water **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 7:33 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.