Inspection Report

Florida DBPR Inspection Report
Completed

BREW AND BARREL TAVERN

14333 BEACH BLVD 41 · JACKSONVILLE · Duval County · FL 32250

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Inspection Summary

Inspection dateApril 14, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3677836
Visit number1
Inspection Visit ID13561936
DBPR license2616216

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority01B-28-5

High Priority – Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Observed in walk in cooler Mashed potatoes dated 4-5-2026, House made Marinara dated 4-4-2026, Ship wreck sauce made with butter blend dated 4-4-2026. See stop sale. Observed in pizza reach in cooler squeeze bottles containing House made Ranch dated 3-8-2026, House made Blue cheese dressing 3-27-2026 and 3-30-2026. See stop sale. Observed in reach in cooler located on cook line cooked roast beef dated 4-5-2026, Lemon butter dated 3-12-2026, Mashed Potatoes dated 4-5-2026, Vanilla bourbon made with butter dated 3-17-2016. See stop sale.

Stop Sale
#6High Priority35A-02-7

High Priority – Live, small flying insects found. Observed total of 2 flying insects. 1 flying insect on cook line. 1 flying insect in server area.

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with food debris. **Repeat Violation**

Repeat Violation

Basic 4

#1Basic35A-03-4

Basic – Dead roaches on premises. Observed 1 dead roach located on cook line. Employee removed and stored properly. **Corrected On-Site**

Corrected On-Site
#2Basic12B-09-5

Basic – Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. Observed employee engaging in food preparation chewing gum. Employee discarded gum. **Corrected On-Site**

Corrected On-Site
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed floors under equipment soiled with food debris and grease.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed filters over grill area soiled with grease. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 8:06 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.