Inspection Report

Florida DBPR Inspection Report
Warning

DON TACO LEON Y ALGO MAS

12220 ATLANTIC BLVD STE 109 · JACKSONVILLE · Duval County · FL 32225

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Inspection Summary

Inspection dateMarch 31, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3678180
Visit number1
Inspection Visit ID13563311
DBPR license2614902

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 5

#4High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Queso stored over night in walk in cooler 50f Cooked rice stored in walk cooler 46f Manager discarded **Warning**

Warning
#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw egg shells stored over cut lettuce, moved to store correctly **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Wrapped in raw chicken and raw shrimp. In drawer manager moved to store correctly **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Flain dated 3-18 8 cups **Warning**

WarningStop Sale
#8High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Rice and queso cooling over night not reaching 41f **Warning**

WarningStop Sale

Intermediate 1

#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Purple substance in spray bottle, manager labeled degreaser **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 3

#1Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Stored On top of ice machine, moved to place on plate **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife Stored in between steam table and cooler, moved **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Clear container of white substance, manager labeled salt **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 12, 2026 8:45 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.