Inspection Report

Florida DBPR Inspection Report
Completed

BAY STREET SPORTS GRILL

119 E BAY ST · JACKSONVILLE · Duval County · FL 32202

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Inspection Summary

Inspection dateApril 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3678248
Visit number1
Inspection Visit ID13563394
DBPR license2615229

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate10 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority12A-12-4

High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Employee grabbed hamburgers then changed gloves and grabbed, bread to place on grill, explained to her and she washed hands, left bread longer and got to 155f **Corrected On-Site**

Corrected On-Site
#12High Priority35A-02-7

High Priority – Live, small flying insects found. One fly by fan next to kitchen

Intermediate 1

#13Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Scan opener with old build up

Basic 10

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restrooms **Repeat Violation**

Repeat Violation
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse above spices, employee moved it **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic14-11-5

Basic – Equipment in poor repair. Fryer basket torn **Repeat Violation**

Repeat Violation
#4Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. On oven handle, employee removed them **Corrected On-Site**

Corrected On-Site
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust on fan close to cook line, vents in walk in cooler with blackish build up **Repeat Violation**

Repeat Violation
#6Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Shelf in upright cooler by triple sink at bar, blackish build up **Repeat Violation**

Repeat Violation
#7Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Upright cooler by triple sink at bar **Repeat Violation**

Repeat Violation
#8Basic36-30-4

Basic – Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. By trip,e sink in kitchen, had some work done and hasn't been painted

#9Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall dusty by storage shelf close to ice machine

#10Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Hose by faucet in triple sin buoy cook line is leaking,

Inspector observations synchronized from DBPR on August 12, 2026 4:20 AM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.