Inspection Report

Florida DBPR Inspection Report
Enforcement

VICKY BAKERY

4429 CLEVELAND AVE UNIT 240-250 · FORT MYERS · Lee County · FL 33901

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Inspection Summary

Inspection dateMarch 31, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3678269
Visit number1
Inspection Visit ID13563425
DBPR license4607890

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**

Admin Complaint
#5High Priority29-42-4

High Priority – Vacuum breaker in the incorrect location at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed vacuum breaker between the faucet and splitter. Educated the operator to place between the splitter and hose. **Warning**

Warning

Intermediate 4

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed residue buildup on can opener blade at prep table. Operator cleaned and sanitized the blade. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed container inside the basin of front counter handwash sink. Operator removed the container from the handwash sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at prep area handwash sink. Operator placed paper towels at handwash sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at prep area handwash sink. Operator placed soap at handwash sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 3

#1Basic35B-08-4

Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed sticky tape at ware washing area. Operator removed the fly sticky tape. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic08B-36-4

Basic – Food stored in a location that is exposed to splash/dust. Observed open container of sugar exposed to splash at the front counter handwash sink. Operator removed the sugar container away from the handwash sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed sugar container not labeled next to front counter handwash sink. Operator labeled the food item. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 12, 2026 8:47 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.