Inspection Report

Florida DBPR Inspection Report
Enforcement

ITALIAN DREAM CAFE

4300 WEST CYPRESS STE 110 · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateApril 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3678372
Visit number1
Inspection Visit ID13564329
DBPR license3906785

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired on 02/01/2025. The establishment is open and operating, serving food to customers at time of inspection. **Admin Complaint**

Admin Complaint
#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over bread in reach-in cooler in kitchen. Raw shell eggs moved to bottom shelf. **Corrected On-Site**

Corrected On-Site
#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. A Clorox spay bottle stored on prep table next to cooked chicken wings in kitchen. Spray bottle removed from prep table. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#7Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. Joseph Williams is the owner and the food manager, no other certified food manager available at time of inspection. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Employee provided. **Corrected On-Site**

Corrected On-Site
#9Intermediate22-38-5

Intermediate – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Employee went to the store and bought back chlorine at time of inspection. **Corrected On-Site** **Admin Complaint**

Corrected On-SiteAdmin Complaint
#10Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork not date marked in reach-in cooler at back kitchen.

Basic 3

#1Basic36-22-4

Basic – Floor area(s) covered with standing water. Under three-compartments sink.

#2Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. **Repeat Violation**

Repeat Violation
#3Basic29-11-4

Basic – Water leaking from pipe under three-compartments sink.

Inspector observations synchronized from DBPR on August 12, 2026 12:44 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.