ANTHONY & LUCA'S PIZZA KITCHEN
4687 PARK BLVD · PINELLAS PARK · Pinellas County · FL 33781
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 6
41-07-4High Priority – Container of medicine improperly stored. Employee moved
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee failed to wash hands after touching soiled surfaces before putting on gloves. Educated employee and he washed his hands and put on clean gloves. **Corrective Action Taken** **Warning**
35A-02-7High Priority – Live, small flying insects found 1 live flying insect near front counter 1 live flying insect back deli cooler. 1 live flying insect under hand wash sink. 1 live flying insect near bag of old rags. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach under shelves under deli cooler. 2 live roach under deli cooler. 1 live roach under deli cooler. 3 live roach under glass reach in cooler. 6 live roaches near three compartment sink. 2 live roaches under bags of bread on shelves bags are open and in use. 1 live roach under pizza oven. 1 live roach under dining room table. **Warning**
35A-23-4High Priority – Roach excrement and/or droppings present. On electrical socket under hand wash sink. **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza at Front counter **Corrected On-Site** **Warning**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with food debris. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Front hand wash sink blocked with broom and pizza boxes **Corrected On-Site** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Made sauce and milk in glass cooler no date marked open and prepared yesterday. **Corrected On-Site** **Warning**
Basic 11
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl in flour in rear. **Warning**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. **Warning**
35A-03-4Basic – Dead roaches on premises. 2 Dead roaches under counter next to deli cooler. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Water bottle on clean equipment table next to bream in plastic bins **Corrected On-Site** **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Throughout establishment. **Warning**
08B-38-4Basic – Food stored on floor. Open Bag of flour on floor dry storage area. **Warning**
33-20-4Basic – Grease on the ground and/or pad around grease receptacle. **Warning**
33-29-4Basic – Grease receptacle, broken. Using trash can lid to replace broken lid. **Warning**
23-03-4Basic – Nonfood-contact surface soiled and torn deli cooler at cook line. Hood filter soiled **Warning**
35B-03-4Basic – Outer openings not protected with self-closing doors. Rear door open during inspection. Employee closed door. **Corrected On-Site** **Warning**
25-05-4Basic – Single-service articles improperly stored. Pizza boxes on floor front counter. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 2:16 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.