BULL SMOKEHOUSE
300 E HWY 50 · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-02-6High Priority – – From initial inspection : High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. -open package of raw beef stored next to fries in reach in freezer, operator placed beef on bottom of freezer. **Corrected On-Site** **Warning** – From follow-up inspection 2026-01-06: **Time Extended**
41-10-4High Priority – – From initial inspection : High Priority – Toxic substance/chemical improperly stored. -cleaners stored next to hot sauces in storage cabinet under sinks., operator removed from storing together. **Corrected On-Site** **Warning** – From follow-up inspection 2026-01-06: **Time Extended**
Intermediate 2
51-16-7Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. -operator has added a smoker, a hot holding unit, a cooler and chest freezer to outside area of food trailer. All are covered by an awning. **Warning** – From follow-up inspection 2026-01-06: **Time Extended**
02C-02-5Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -cooked chicken wings in reach in cooler **Warning** – From follow-up inspection 2026-01-06: **Time Extended**
Basic 5
36-37-5Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. -awning is in place above smoker and holding units **Warning** – From follow-up inspection 2026-01-06: **Time Extended**
08B-32-4Basic – – From initial inspection : Basic – Food being prepared/held outside. -smoker located outside the food truck, not on plans. Hot holding unit, drink cooler, storage unit, and chest freezer located outside food truck with no walls. An awning has been placed over the equipment. **Warning** – From follow-up inspection 2026-01-06: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. -canned goods **Warning** – From follow-up inspection 2026-01-06: **Time Extended**
36-30-4Basic – – From initial inspection : Basic – No walls in outdoor food preparation and holding area. **Warning** – From follow-up inspection 2026-01-06: **Time Extended**
25-06-4Basic – – From initial inspection : Basic – Single-service articles not stored inverted or protected from contamination. -take out bowls over reach in cooler, operator inverted **Corrected On-Site** **Warning** – From follow-up inspection 2026-01-06: **Time Extended**
Inspector observations synchronized from DBPR on August 15, 2026 8:12 AM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.