LARRY'S GRILLHOUSE
734 S PINELLAS AVE · TARPON SPRINGS · Pinellas County · FL 34689
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-49-4High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine not sanitizing, chlorine not dispensing. Primed machine, still not dispensing. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 8 8oz packages of grouper, 5 6oz packages of snapper, completely thawed. **Warning**
Intermediate 3
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ahi Tuna not notated as undercooked, operator marked all menus with asterisks. **Corrected On-Site** **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Previous file # 352396, Stage removed, bar in dining room removed, 2 dump sinks added next to hand wash sinks in bar, bib soda moved next to (coffee #19), 3 compartment sink is on other side of wall, glass door cooler and drop in cooler added to counter next to expo window. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 2
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 8 8oz packages of grouper, 5 6oz packages of snapper, completely thawed, see stop sale **Warning**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Bucket in prep area 0 ppm, sanitizer jug empty, operator replaced jug, corrected to 200 ppm **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 13, 2026 8:11 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.