Inspection Report

Florida DBPR Inspection Report
Completed

BABBI BABBI KOREAN KITCHEN

1260 DANIELS RD · WINTER GARDEN · Orange County · FL 34787

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Inspection Summary

Inspection dateMay 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3678770
Visit number1
Inspection Visit ID13565668
DBPR license5816006

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority01B-14-4

High Priority – Shell egg stored with cracks .Operator discarded. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Small cutting boards are stained. Egg frying pan is heavily encrusted.

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food.Bowl is used to dispense salt in storage area. **Corrected On-Site**

Corrected On-Site
#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#3Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit.Front line area. **Corrected On-Site**

Corrected On-Site
#4Basic36-24-5

Basic – Spaces in ceiling by hood suppression system.

#5Basic33-06-4

Basic – Trash receptacles not provided where needed in establishment.Handwash sink at back line area.

#6Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name.Water at cooks line. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 12:18 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.