WAFFLE HOUSE #2366
9041 NEW KINGS RD · JACKSONVILLE · Duval County · FL 32219
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cabinet of reach in cooler under waffle makers, waffle batter (47F – Cold Holding). Product is stored in cooler but has been in and out of cooler during breakfast rush. **Repeat Violation** **Admin Complaint**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Raw shelled eggs above cook line did not have time marking upon arrival. Manager stated they were just put out and added time markings to sign. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. On metal cart at entrance of cook line, spray bottle of glass cleaner and all propose cleaner hanging on side of cart next to sugar packets and over gallons of syrup. Employee removed spray bottle from shelf. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In reach in cooler at both ends of cook lines, multiple half gallons of open chocolate milk not date marked. Manager stated it was open either yesterday or this morning and marked all containers with yesterday's date. **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Water nozzles on both soda machines soiled with white calcium build up. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager unable to provide any training certifications for food handlers. Employee stated they all took the test back in December. **Warning**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine soiled with black mold-like substance. **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone and ear buds stored on top of full bag- in- box soda box. Manager removed employee belongings. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. In reach in cooler near office, bottom interior wall chipping and insulation showing through. Also, interior of warmer in back of kitchen near 3 compartment sink broken is multiple places.
36-73-4Basic – Floor, wall and/or ceiling soiled/has accumulation of debris. Floor/floor drain under cook line reach in cooler and counter to right of cooler soiled with food debris. Also, floor under dish machine soiled with food debris. Also, floor under 3 compartment sink soiled with debris. Also, floor under ice machine soiled with debris. Also, lower wall behind cook line soiled with grease build up. Also, ceiling vent in dry storage room soiled with dust build up.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets soiled with food debris in kitchen. **Repeat Violation**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. In metal holders on side of reach in coolers, to go cups not covered or inverted. Employee marked top cup with "X" to not be used. **Corrected On-Site** **Repeat Violation**
36-50-4Basic – Unclean building components, attachments or fixtures. In walk-in cooler, fan cover soiled with dust build up. Also, in cook line reach in cooler, fan cover area has build up of dust. **Repeat Violation**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. In walk-in cooler, unwashed tomatoes stored over sliced ham and plastic container of cut lettuce. **Repeat Violation**
Inspector observations synchronized from DBPR on August 18, 2026 8:15 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.