WRECKERS SPORTS BAR / IRD
6000 W OSCEOLA PRWY · KISSIMMEE · Osceola County · FL 34746
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over sliced cheese in reach in cooler at cook line by prep area. Operator moved. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Spray bottles with blue liquid stored on prep table next to soda machine in kitchen and at bar by napkins. Operator moved. **Corrected On-Site**
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Handwashing sink blocked by bulk containers or seasoning in prep area. Operator moved containers. **Corrected On-Site**
Basic 5
14-11-5Basic – Equipment in poor repair. Torn gaskets on reach-in cooler at cook line on prep area side.
14-38-4Basic – Food storage container/container lid cracked or broken. Container with cut tomatoes in walk-in cooler had cracked lid.
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Reach-in cooler on cook line by prep area side.
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. At prep area, several on bottom shelf of prep tables next to plastic wrap or food equipment. Operator moved. **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries and blueberries over sliced cheese and pastries in reach-in cooler at cook line. Operator rearranged. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 12, 2026 4:56 AM.
Violation category totals
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.