Inspection Report

Florida DBPR Inspection Report
Warning

BROSKII FISH & CHICKEN

7404 LEM TURNER RD · JACKSONVILLE · Duval County · FL 32208

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Inspection Summary

Inspection dateApril 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3679082
Visit number1
Inspection Visit ID13566857
DBPR license2609886

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate14 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 1

#15High Priority35A-02-7

High Priority – Live, small flying insects found. Observed 3 flying insects by soda dispenser.

Intermediate 2

#16Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of breading containers at cookline have encrusted flour.

#17Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Both handwash sinks at 79f, triple sink at 89f, after running several minutes. Not able to get hot water at any sink. **Warning**

Warning

Basic 14

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. In kitchen, door handle of double door stand up reach-in cooler has build up on inside of handle. **Repeat Violation**

Repeat Violation
#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Multiple tanks in dry storage area not secured.

#3Basic33-02-4

Basic – Cardboard box used as garbage container. Cardboard ox used as trash can by glass door reach-in cooler.

#4Basic32-12-6

Basic – Covered waste receptacle not provided in women's bathroom. No covered receptacle in women's restroom. **Repeat Violation**

Repeat Violation
#5Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on counter of flip top reach-in cooler. Operator moved drink. **Corrected On-Site**

Corrected On-Site
#6Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. On dry storage shelf, rug stored on bags of drink mix.

#7Basic14-11-5

Basic – Equipment in poor repair. Gaskets on double door stand up reach-in cooler are torn.

#8Basic36-73-4

Basic – Floors, walls and/or ceilings soiled/has accumulation of debris. Wall at triple sinks/handwash sink soiled. Floor at soda dispenser ear drive thru soiled with debris. Floor in walk-in cooler has build up of residue/debris. In dry storage area, attached shelves soiled. **Repeat Violation**

Repeat Violation
#9Basic08B-38-4

Basic – Food stored on floor. 2 cases of lemon pepper breading on floor in dry storage area. **Repeat Violation**

Repeat Violation
#10Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Tongs hanging on fry basket handle and cart handle. Operator moved to inside fry basket. **Corrected On-Site**

Corrected On-Site
#11Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of ice machine has build up. Hood filters at cook line have grease build up. Exterior of frozen drink dispensers have bui,d up,of residue. Exterior of seasoning container, in dry storage, has build up of residue. Lids on flour containers, in dry storage, soiled with residue. **Repeat Violation**

Repeat Violation
#12Basic33-16-4

Basic – Open dumpster lid. One lid open on dumpster. **Repeat Violation**

Repeat Violation
#13Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of double door stand up reach-in cooler, ottom shelf soiled with food residue. Interior of glass door reach-in cooler near soda dispenser soiled with sauce residue.

#14Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Clear togo containers on top,of reach-in cooler, it inverted. Styrofoam togo containers on floor by drive thru. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 4:31 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 26 · No longer used
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 34 · No longer used
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.