Inspection Report

Florida DBPR Inspection Report
Enforcement

MILLER PRODUCE COUNTRY KITCHEN

7303 N PEARL ST · JACKSONVILLE · Duval County · FL 32208

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Inspection Summary

Inspection dateMay 4, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3679110
Visit number1
Inspection Visit ID13566896
DBPR license2614481

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority35A-02-7

High Priority – Live, small flying insects found. Observed 3 flying insects in back kitchen area.

#6High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At steam tables, rice (89F – Hot Holding). Rice placed on steam table 2 hours prior, steam table not turned on. Operator moved to reheat rice above 165f. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Basic 4

#1Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack. At front counter, knives stored in soiled drawer.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on steam table counter. Employee removed cell phone. **Corrected On-Site**

Corrected On-Site
#3Basic36-73-4

Basic – Floors, walls and/or ceilings soiled/has accumulation of debris. Floors at cookline and dish areas have build up. Floor and walls in walk-in cooler soiled. **Repeat Violation**

Repeat Violation
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Lower shelves at front counter covered with foil, soiled with seasoning residue/debris.

Inspector observations synchronized from DBPR on August 12, 2026 12:38 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.