Inspection Report

Florida DBPR Inspection Report
Completed

WONG'S TAKE OUT

8237 WEST SUNRISE BLVD · PLANTATION · Broward County · FL 33322

Restaurant history →

Inspection Summary

Inspection dateFebruary 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3679111
Visit number1
Inspection Visit ID13566900
DBPR license1616666

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Container of raw Chicken stored above cases of shrimps in walk in freezer. Manager inverted. **Corrected On-Site**

Corrected On-Site
#4High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Manager time marked Brown rice 2PM- 6 PM during inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance. Vegetable slicer soiled **Repeat Violation**

Repeat Violation

Basic 2

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Several ceiling tiles damaged with water stains.

#2Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall next to triple sink and next to hood soiled. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 14, 2026 12:21 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.