Inspection Report

Florida DBPR Inspection Report
Completed

BUFFALO WILD WINGS 546

11400 UNIVERSITY BLVD · ORLANDO · Orange County · FL 32817

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Inspection Summary

Inspection dateMarch 2, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3679301
Visit number1
Inspection Visit ID13567138
DBPR license5812820

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked onions 48F Sliced Swiss cheese 47 Sliced lettuce 50F Sliced tomatoes 45F Cooked mush rooms 48F all kept overnight on reach in cooler next to flat top Mac and cheese kept in reach in cooler across from oven overnight with temperature of 45F Sliced tomatoes kept overnight in reach in cooler across from oven with temperature of 46F.

Stop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked onions 48F Sliced Swiss cheese 47 Sliced lettuce 50F Sliced tomatoes 45F Cooked mush rooms 48F all kept overnight on reach in cooler next to flat top Mac and cheese kept in reach in cooler across from oven overnight with temperature of 45F Sliced tomatoes kept overnight in reach in cooler across from oven with temperature of 46F.

Intermediate 1

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Ice dumped in hand sink clogged

Basic 4

#1Basic36-36-4

Basic – Ceiling tile missing over hallway . Ceiling tile over dish area missing .

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Mold like substance on ceiling tile by prep sink in back

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Plastic in were soda nozzles are attached in servers station , employee cleaned. Corrected On-Site** **Corrected On-Site**

Corrected On-Site
#4Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Employee slicing tomatoes with out washing them first.

Inspector observations synchronized from DBPR on August 13, 2026 10:48 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.