Inspection Report

Florida DBPR Inspection Report
Completed

BILLY'S OYSTER BAR

3000 THOMAS DR · PANAMA CITY BCH · Bay County · FL 324086229

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Inspection Summary

Inspection dateApril 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3679393
Visit number1
Inspection Visit ID13568326
DBPR license1302273

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority01B-38-5

High Priority – Stop sale issued due to improper cooling. Time/temperature control for safety food prepared from ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Make table: sliced tomatoes 46F at 2:10pm, per employee tomatoes cut an approximately 9:45am.

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make table: swiss 51F, per employee cheese was placed in cooler approximately 3 hours prior. Placed in colder unit during inspection. **Corrective Action Taken**

Corrective Action Taken
#4High Priority03D-06-5

High Priority – Time/temperature control for safety food prepared from ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Make table: sliced tomatoes 46F at 2:10pm, per employee tomatoes cut an approximately 9:45am. See stop sale.

Stop Sale

Basic 1

#1Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster.

Inspector observations synchronized from DBPR on August 12, 2026 4:44 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 34 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.