SALUMERIA 104
3451 NE 1 AVE STE 104 · MIAMI · Dade County · FL 33137
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-07-4High Priority – Food with mold-like growth. See stop sale. Observed pint of strawberries with mold in walk in cooler. Operator discarded during inspection. **Corrected On-Site** **Warning**
35A-02-7High Priority – Live, small flying insects found. Observed approx 15 live flies in bar area, not touching food, flying in air. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored on top of veggies. Chef corrected order at time of inspection. **Warning**
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit; inspector provided via email. **Corrective Action Taken** **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled dry food and dish racks. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed at warewash area; blocked. Operator removed items. **Corrected On-Site** **Warning**
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. Observed on dry food and dish racks. **Warning**
Basic 12
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. Observed exterior soiled. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout kitchen. **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed 1 reach in cooler with ambient temp of 48F, across prep table in prep area. As per operator, all TCS foods inside were prepped today. **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. Observed current license not displayed. **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. Observed no poster on site; inspector provided via email. **Corrective Action Taken** **Warning**
51-18-6Basic – No copy of latest inspection report available. Observed no copy on site. **Warning**
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed above triple sink. **Warning**
25-05-4Basic – Single-service articles improperly stored. Observed to go items on floor under liquor cabinets. **Warning**
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. **Warning**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in cooler. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout kitchen. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed in bucket; not in use. **Warning**
Inspector observations synchronized from DBPR on August 12, 2026 8:56 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.