Inspection Report

Florida DBPR Inspection Report
Warning

GIACOMO'S PIZZA

445 LANTANA RD · LANTANA · Palm Beach County · FL 33462

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Inspection Summary

Inspection dateFebruary 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3679596
Visit number1
Inspection Visit ID13568582
DBPR license6021040

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority14-15-4

High Priority – Nonfood-grade containers used for food storage – direct contact with food. Bread rolls stored and in direct contact with garbage bag. Operator removed bread from garbage bag. **Corrected On-Site**

Corrected On-Site
#4High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/25. Operator updated during course of inspection. Confirmation number 257633289 **Corrected On-Site**

Corrected On-Site
#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cheese pizza (89F – Hot Holding) Observed on counter in kitchen. Per operator, out of temperature for approximately 15 minutes. Operator decided to use time control. Advised operator to place time mark for remaining 3.75 hours. Time control procedure emailed to operator.

Intermediate 3

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with food debris.

#7Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine sanitizer.

#8Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Not available at time of inspection. **Warning**

Warning

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Cooking oil stored on floor by chest freezer. **Corrected On-Site**

Corrected On-Site
#2Basic35B-05-4

Basic – Outer openings not protected during operation. Window opened in kitchen, no screen for insect/vermin protection.

Inspector observations synchronized from DBPR on August 13, 2026 11:48 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.