Inspection Report

Florida DBPR Inspection Report
Enforcement

EL SABOR CUBANO

1240 NW 16 ST · BELLE GLADE · Palm Beach County · FL 33430

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Inspection Summary

Inspection dateNovember 6, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number1327035
Visit number2
Inspection Visit ID13569006
DBPR license6052817

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Black fridge, ham 46F cold holding, cheese 45F cold holding, raw fish 46F cold holding, raw pork 46F cold holding Per operator stored for approximately 15 minutes and not prepared or portioned today. Operator iced down product and moved cooler temperatures down **Corrective Action Taken** **Warning** – From follow-up inspection 2025-11-06: Same stored at same fridge . Cheese 46F cold holding , raw pork 46F cold holding per operator stored for approximately1 hour and not prepared or portioned today. **Admin Complaint**

Corrective Action TakenWarningAdmin Complaint

Intermediate 3

#4Intermediate31A-09-4

Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. Plates, utensils inside . Operator removed **Warning** – From follow-up inspection 2025-11-06: Same **Time Extended**

Warning
#5Intermediate05-08-4

Intermediate – – From initial inspection : Intermediate – No probe thermometer provided to measure temperature of food products. **Warning** – From follow-up inspection 2025-11-06: Same **Time Extended**

Warning
#6Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** – From follow-up inspection 2025-11-06: Same **Time Extended**

Warning

Basic 2

#1Basic05-09-4

Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. **Warning** – From follow-up inspection 2025-11-06: Same **Time Extended**

Warning
#2Basic31B-04-4

Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. **Repeat Violation** **Warning** – From follow-up inspection 2025-11-06: Same **Time Extended**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 18, 2026 8:07 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
2 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.