LA PLAYA 787
1943 FOWLER ST UNIT C · FORT MYERS · Lee County · FL 33901
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over bags of cheese in reach in cooler near 3 compartment sink. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed garlic in oil (80F – Cold Holding)in kitchen, operator unsure how long has been out and discarded. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed garlic in oil (80F – Cold Holding)in kitchen, operator unsure how long has been out and discarded. **Corrected On-Site** **Warning**
Intermediate 1
53B-02-5Intermediate – No proof of required state approved employee training provided for employee(Alejandra Perez) hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 4
12B-07-4Basic – Employee beverage container on a food preparation table/cutting board. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer next to cook line and in reach in cooler near handwash sink. **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Warning**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. **Warning**
Inspector observations synchronized from DBPR on August 12, 2026 8:41 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.