Inspection Report

Florida DBPR Inspection Report
Completed

MIYAJI SUSHI & HIBACHI

4265 W LAKE MARY BLVD · LAKE MARY · Seminole County · FL 32746

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Inspection Summary

Inspection dateApril 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3679942
Visit number1
Inspection Visit ID13569718
DBPR license6905671

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. – white single use paper towel used to line food pan for salmon **Repeat Violation**

Repeat Violation

Intermediate 2

#7Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served.

#8Intermediate01C-01-4

Intermediate – No tag on/for original container of raw, in-shell clams/mussels/oysters. – most recent box. viewed invoice.

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. – plastic bowl no handle used to scoop bulk rice **Repeat Violation**

Repeat Violation
#2Basic24-27-4

Basic – Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. – spoons in open container stored next to hand wash sink **Corrected On-Site**

Corrected On-Site
#3Basic24-14-4

Basic – Clean utensils stored between equipment and wall. – knife between kitchen equipment **Corrected On-Site**

Corrected On-Site
#4Basic08B-38-4

Basic – Food stored on floor. – bucket of corn on floor at walk in freezer

#5Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. – spatulas at cookline **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 4:21 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 25 · Single-service and single-use items
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.