KAZU JAPANESE RESTAURANT
2137 SE FEDERAL HWY · STUART · Martin County · FL 34994
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-12-4High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee handle raw fish then proceed to handle clean plates and silverware and prepped food containers at front counter sushi station Observed Employee washed hands properly **Corrective Action Taken**
08A-02-6High Priority – Raw fish not commercially packaged stored over or with ready-to-eat cooked vegetables in a freezer Advised operator to store food items properly. **Corrective Action Taken**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed scrub brush and green bucket stored inside hand wash sink next to triple sink Removed by operator **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at front kitchen Operator provided **Corrected On-Site**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 1
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength at 0 ppm Employee made fresh solution to 300 ppm **Corrected On-Site**
Inspector observations synchronized from DBPR on August 12, 2026 9:45 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.