PEPPO
18190 W DIXIE HWY · NORTH MIAMI BEACH · Dade County · FL 33160
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
50-17-3High Priority – – From initial inspection : High Priority – Observed establishment open and operating with an expired Division of Hotels and Restaurants license. License expired on 10/1/24. **Warning** – From follow-up inspection 2025-11-06: High Priority – Observed establishment open and operating with an expired Division of Hotels and Restaurants license. License expired on 10/1/24. **Warning** **Admin Complaint** – From follow-up inspection 2026-02-04: Observed establishment open and operating with an expired Division of Hotels and Restaurants license. License expired on 10/1/24. **Warning** **Admin Complaint**
Intermediate 4
53A-01-7Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. **Repeat Violation** **Warning** – From follow-up inspection 2025-11-06: Intermediate – Manager or person in charge lacking proof of food manager certification. **Repeat Violation** **Warning** **Time Extended** – From follow-up inspection 2026-02-04: Intermediate – Manager or person in charge lacking proof of food manager certification. **Repeat Violation** **Warning** **Time Extended**
31B-02-4Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Repeat Violation** **Warning** – From follow-up inspection 2025-11-06: No paper towels or mechanical hand drying device provided at handwash sink. **Time Extended** – From follow-up inspection 2026-02-04: Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Repeat Violation** **Warning** **Time Extended**
05-08-4Intermediate – – From initial inspection : Intermediate – No probe thermometer provided to measure temperature of food products. **Warning** – From follow-up inspection 2025-11-06: Observed No probe thermometer provided to measure temperature of food products. **Time Extended** – From follow-up inspection 2026-02-04: Intermediate – No probe thermometer provided to measure temperature of food products. **Warning** **Time Extended**
53B-01-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** – From follow-up inspection 2025-11-06: Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** **Time Extended** – From follow-up inspection 2026-02-04: Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** **Time Extended**
Basic 3
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Observed reach in cooler gaskets torn. **Repeat Violation** **Warning** – From follow-up inspection 2025-11-06: Observed reach in cooler gaskets torn. **Time Extended** – From follow-up inspection 2026-02-04: Basic – Equipment in poor repair. Observed reach in cooler gaskets torn. **Repeat Violation** **Warning** **Time Extended**
22-16-4Basic – – From initial inspection : Basic – Reach-in freezer interior/shelves have accumulation of soil residues. **Repeat Violation** **Warning** – From follow-up inspection 2025-11-06: Reach-in freezer interior/shelves have accumulation of soil residues. **Time Extended** – From follow-up inspection 2026-02-04: Basic – Reach-in freezer interior/shelves have accumulation of soil residues. **Repeat Violation** **Warning** **Time Extended**
29-49-6Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. **Repeat Violation** **Warning** – From follow-up inspection 2025-11-06: Standing water in bottom of reach-in-cooler. **Time Extended** – From follow-up inspection 2026-02-04: Basic – Standing water in bottom of reach-in-cooler. **Repeat Violation** **Warning** **Time Extended**
Inspector observations synchronized from DBPR on August 14, 2026 8:03 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.