NONNA'S PIZZA AND RESTAURANT LLC
7604 CORTEZ RD W STE 10 · BRADENTON · Manatee County · FL 34210
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 6
41-07-4High Priority – Container of medicine improperly stored. Observed facial wipes stored on cook line next to rolling pin. Operator removed facial wipes. **Corrected On-Site**
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed salad being made with bare hands. Operator voluntarily discarded salad. Operator was hands and put on gloves to remake salad. **Corrected On-Site**
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Observed non-food grade paper towel being used with cut lettuce. Educated operator on food grade paper towel. Operator removed paper towel. **Corrected On-Site**
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. Observed household Pesticide in kitchen on floor between food preparation tables across from dish machine. Operator removed house hold pesticide. **Corrected On-Site**
35A-09-4High Priority – Presence of insects, rodents, or other pests. Observed 1 dead fly in pan of oil in back dough preparation room. Operator removed and disposed of oil. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over a bottle of hot sauce and ricotta cheese in walk-in cooler. Operator moved shell eggs to bottom shelf. **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener in kitchen on food preparation tables across from entrance with excess soil and food debris.
Basic 4
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on food preparation tables across from dishwasher. Employee removed cell phone. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Observed case of shredded mozzarella on the floor in walk-in cooler. Operator moved shredded cheese to shelf. **Corrected On-Site** **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood vents with excess grease and soil **Repeat Violation**
42-03-5Basic – Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Observed drill on shelf next to cooking pots. Operator moved drill to back room. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 18, 2026 7:48 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.