GREAT CHINA
864 N NOVA RD · DAYTONA BEACH · Volusia County · FL 32117
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-31-5High Priority – Nonfood-grade material used in direct contact with food. -pepsi box used to drain chicken wings. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw chicken stored over cooked noodles in walk in cooler. -tray of raw chicken wings stored on top of sauce container. **Corrected On-Site**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. -raw chicken stored over raw beef and pork in reach in freezer.
Intermediate 3
05-05-4Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. -digital thermometer on reach in cooler not accurate.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -rice cooker lid stored in hand wash sink.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -egg rolls in walk in cooler. **Corrected On-Site** **Repeat Violation**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. -bowl used to dispense cooked pork. -plastic cup used to dispense flour.
36-73-4Basic – Floor soiled/has accumulation of debris. -in between chest freezers and cookline shelving. -under three compartment sink. -under cooking equipment.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. -tub of raw shrimp stored on walk in cooler floor.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, or dust. -food debris on shelf under rice cooker. -food storage container lids soiled. -shelving under prep table soiled.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -accumulation of food debris under lid.
25-32-4Basic – Reuse of single-service or single-use articles. -reuse of metal sauce cans. -vinegar containers cut and used for scoops. **Repeat Violation**
14-45-4Basic – Soiled cardboard used to line nonfood-contact shelves. **Repeat Violation**
08B-12-5Basic – Stored food not covered. -bean sprouts and cooked chicken incovered in walk in cooler.
Inspector observations synchronized from DBPR on August 11, 2026 11:31 PM.
Violation category totals
1 observation(s)
1 observation(s)
4 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.