Inspection Report

Florida DBPR Inspection Report
Completed

CHINA STAR RESTAURANT

5485 NW ST JAMES DRIVE · PORT ST LUCIE · St. Lucie County · FL 34983

Restaurant history →

Inspection Summary

Inspection dateApril 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3680630
Visit number1
Inspection Visit ID13572786
DBPR license6602687

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. In freezer **Repeat Violation**

Repeat Violation
#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over buckets of sauce **Repeat Violation**

Repeat Violation
#5High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Bleach stored under prep table with sauces, employee moved **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Items stored in sink, employee removed items

Basic 2

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation**

Repeat Violation
#2Basic08B-38-4

Basic – Food stored on floor. Bulk sauce, bucket of carrots and oil **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 4:44 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.