INTERNATIONAL HOUSE OF PANCAKES – 36-107
315 BLANDING BLVD · ORANGE PARK · Clay County · FL 32073-4322
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish machine using chlorine solution testing at 0ppm. Three compartment sink set up for ware washing. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed time/temperature control for safety butter packets at temperatures of 72F on front server line. Person in charge stated butter packets were removed from cold holding 45 minutes prior and returned to reach in cooler. Butter packets (72F – Cold Holding) **Corrective Action Taken**
Basic 7
12B-12-5Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee beverage cup with no lid stored on cook line away from food items.
14-11-5Basic – Equipment in poor repair. Observed left microwave with door in disrepair on cook line. Microwave door shakes on hinges and the front plate of door is falling off. Microwave door handle has a rope-like mechanism to open it due to missing handle. **Repeat Violation**
36-73-4Basic – Floor, walls, and/or ceiling soiled/has accumulation of debris. Observed; food debris build up on floor throughout kitchen cook line. Mold like substance build up on wall next to hand wash sink on cook line. Grease stains on ceiling tiles throughout kitchen area. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed; mold like substance build up on walk-in cooler door gasket. Food debris build up on reach in cooler door gaskets on cook line. **Repeat Violation**
14-52-4Basic – Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance. Observed heavily soiled rope-like mechanism used to open microwave door on cook line.
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Observed unwashed cut avocado with sticker still attached to skin in reach in cooler on cook line.
14-12-4Basic – Utensils in poor condition. Observed spatula with frayed rubber end stored on cook line.
Inspector observations synchronized from DBPR on August 11, 2026 11:00 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.