THE CRAZY CUCUMBER MARKET STREET
4414 SW COLLEGE RD UNIT 1910 · OCALA · Marion County · FL 34474
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. In walk-in cooler, pomodoro sauce date marked 03/30/26, also reach-in cooler at the server area two portioned bottles with pomodoro sauce date marked 3/30/26 At the cook line pasta dated 3/32/26.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler at the cook line, raw fish 46F, raw shrimp 44F raw tuna 44F, manager add ice on top of portioned bags to dropped temperatures down. Tuna 42F shrimp 42F. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 2
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. At the bar area half and half no date marked, employee date marked. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink at the bar area, manager provided. **Corrected On-Site**
Basic 5
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl no handle inside cheese, also inside seasoning container at the dry storage area. Manager removed all. **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Male employees at the cook line.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. In front of dish machine, Cleaned stacked containers stored wet. **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. At the server area, microwave soiled with food residue, employee cleaned during inspection **Corrected On-Site**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth on prep tables.
Inspector observations synchronized from DBPR on August 12, 2026 8:21 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.