Inspection Report

Florida DBPR Inspection Report
Enforcement

COYO TACO

401 E LAS OLAS BLVD #150 · FORT LAUDERDALE · Broward County · FL 33301

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Inspection Summary

Inspection dateNovember 13, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3680792
Visit number1
Inspection Visit ID13573816
DBPR license1623195

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Walk in cooler – raw chicken stored over raw beef. Operator stored all items properly. **Corrected On-Site**

Corrected On-Site
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline – prep table ice bath – – cheese (50-51F). Per operator item placed out approximately 1/2 hour ago. Item not prepped or portioned today. Observed ice/water solution too low. Operator added ice/water and ensured item was properly submerged to quick chill. Grill – ice bath – chocolate sauce made with sour cream (70F). Per operator item placed out approximately 1 hour ago. Observed ice/water solution too low. Item not prepped or portioned today. Operator added ice/water and ensured item was properly submerged to quick chill. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 1

#4Intermediate35A-22-5

Intermediate – Non-service animals permitted in the premises of the establishment. 2 non service dogs in inside dining area.

Basic 1

#1Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed packs of beef thawing in standing water. Reviewed proper cooling. Operator turned on cold water to continue proper thawing. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 18, 2026 7:44 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.