JOHNNY PIES PIZZERIA
4855 COCONUT CREEK PKWY UNIT B · COCONUT CREEK · Broward County · FL 33063
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pepsi cooler ; cooked rice balls (47F – Cold Holding); butter (47F – Cold Holding); heavy whipping cream (48F – Cold Holding). Per operator food cold holding in unit overnight. Food not prepared or portioned today. See stop sale **Repeat Violation** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pepsi cooler ; cooked rice balls (47F – Cold Holding); butter (47F – Cold Holding); heavy whipping cream (48F – Cold Holding). Per operator food cold holding in unit overnight. Food not prepared or portioned today. See stop sale **Repeat Violation** **Admin Complaint**
Intermediate 3
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Pizza station flip top cooler at 11:15am portioned cheese 49F ambient cooling for 30 minutes to 49F at 12:00pm ; cooked beef (43F). At 11:20am portioned ham 49F ambient cooling for 1 hour to 49F at 12:05pm. At this rate, proper ambient cooling to 41F in 4 hours will not occur. Operator placed food over ice to quick chill. **Warning**
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Dennis Mannarino 3/14/2025 **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed tomato sauce can in kitchen hand sink. Operator removed **Corrected On-Site** **Warning**
Basic 3
14-01-5Basic – Bowl or other container with no handle used to dispense food. 10 ounce cup used as scoop in kitchen flip top cooler **Warning**
12B-12-5Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed open coffee cup on front kitchen prep table. Operator removed **Corrected On-Site** **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee in kitchen preparing foods without hair restraint. Employee put on hat **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 18, 2026 7:40 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.