Inspection Report

Florida DBPR Inspection Report
Enforcement

TU DO DELI

5891 S MILITARY TRL 8A · LAKE WORTH · Palm Beach County · FL 33463

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Inspection Summary

Inspection dateMarch 5, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3680830
Visit number1
Inspection Visit ID13574093
DBPR license6013610

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Operator picked a leave from the floor, discarded and then touched clean utensils without washing hands first. Operator washed hands **Corrected On-Site**

Corrected On-Site
#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Flip top cooler Raw shell eggs stored above cut celery. Operator stored properly **Corrected On-Site**

Corrected On-Site
#3High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Reach in freezer Non commercially packaged bags with raw chicken stored above bags with raw shrimp. Advised operator to stored properly **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 1

#4Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Cook line sitting on a pot with water Cooked shrimp at 11:15am(87F cooling) since 15 minutes at 11:43am same temperature At this current cooling rate product will not cool to 70F within 2 hours. Operator removed water and moved product to walk in cooler **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Inspector observations synchronized from DBPR on August 13, 2026 7:23 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.