YUE CHINESE FUSION
447 ESPANOLA WAY · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed the dishwasher machine uses chlorine and is at Dishwasher (Chlorine 0.00ppm); the cook set up the Triple Sink (Chlorine 100ppm). **Corrective Action Taken** **Repeat Violation** **Warning**
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed a cook put on gloves without washing his hands. **Warning**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw beef over onions in the walk in cooler. **Warning**
Intermediate 4
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed a plastic container full of ice blocking the sink at the bar. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at the cook line. The owner brought towels. **Warning**
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Agustina handling food and scooping ice. As per her she has been working here for approximately 4 months. **Warning**
Basic 5
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
14-11-5Basic – Equipment in poor repair. Observed the glass cooler door gasket torn. **Warning**
08B-38-4Basic – Food stored on floor. Observed 3 large plastic containers with cooking and 2 plastic containers with soy sauce on the floor. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed 2 tongs on the oven door. The cook removed them. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed at the bar. **Warning**
Inspector observations synchronized from DBPR on August 12, 2026 8:20 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.