Inspection Report

Florida DBPR Inspection Report
Completed

POLO NORTE MIRAMAR

16283 MIRAMAR PKWY · MIRAMAR · Broward County · FL 33027

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Inspection Summary

Inspection dateMarch 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3681025
Visit number1
Inspection Visit ID13574355
DBPR license1622032

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored on top of ground chorizo inside walk in cooler. Operator properly stored. **Corrected On-Site**

Corrected On-Site
#5High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink on splitter added to mop sink faucet.

Intermediate 1

#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed blender stick stored inside hand wash sink at dish pit. Operator removed. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed deli cup stored inside sugar bin in kitchen. Operator removed. **Corrected On-Site**

Corrected On-Site
#2Basic06-09-1

Basic – Commercially processed reduced oxygen packaged salmon bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed inside stove top cooler. Per operator, food stored inside packaging, thawed for approximately three hours. Operator had employee remove fish from packaging for oxygen flow. **Corrected On-Site**

Corrected On-Site
#3Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Observed employee eating at food prep station in kitchen. Explained to manager to relay to employee that eating in a food preparation area is not allowed.

Inspector observations synchronized from DBPR on August 13, 2026 10:40 PM.

Violation category totals
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.