TRUE ASIAN
13848 TILDEN ROAD SUITE 118 · WINTER GARDEN · Orange County · FL 34787
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
03B-15-5High Priority – Hot time/temperature control for safety food received at less than 135 degrees Fahrenheit.Rice,123 f held less than four hours.Advised operator to reheat.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food.Raw salmon stored over cooked chicken in walk in cooler. **Corrected On-Site** **Repeat Violation**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged.Open package of chicken stored next to raw pork in walk in freezer. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored.Glass cleaner stored next to gloves at sushi station. **Corrected On-Site** **Repeat Violation**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards are stained throughout the establishment. Interior of sprayer hose is soiled. Dish storage rack is soiled. **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing.Scrub is inside handwashing sink. **Corrected On-Site** **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.Roasted pork and rice in walk in cooler. **Corrected On-Site**
Basic 8
22-20-5Basic – Accumulation of black mold-like substance in the interior of the ice machine.
14-17-4Basic – Dry storage shelves with rust that has pitted the surface.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.Phone on cutting boards. **Corrected On-Site**
08B-47-4Basic – Food not stored at least 6 inches off of the floor.Fortune cookies in dining room.. **Corrected On-Site** **Repeat Violation**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container.Flour in kitchen. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket is soiled in small reach in freezer. Top back of fryer cabinets are soiled. Exterior of food storage containers are soiled. Fan is dusty in kitchen. Fan in kitchen is dusty.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner.Shrimp is thawing in standing water. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name.Flour in kitchen. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on August 11, 2026 8:23 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.