IFRA'S INDIAN KITCHEN
9543 S DIXIE HWY · PINECREST · Dade County · FL 33156
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
26 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed reach in next to hand sink in kitchen area with ambient temp of 50F. The following tcs foods stored inside since prior day: cooked chicken (50F – cold holding ); paneer (43F – Cold Holding); cooked potato (47F – Cold Holding); mixed veggies (43F – Cold Holding); raw shrimp (49F – Cold Holding); onion gravy (54F – Cold Holding); tomato sauce cooked (50F – Cold Holding); milk (47F – Cold Holding); whole milk yogurt (54F – Cold Holding). Observed on spice rack next to cook line: crispy onion (72F – Hot Holding). As per operator, more than 4 hours. Operator voluntarily discarded onions. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed reach in next to hand sink in kitchen area with ambient temp of 50F. The following tcs foods stored inside since prior day: cooked chicken (50F – cold holding ); paneer (43F – Cold Holding); cooked potato (47F – Cold Holding); mixed veggies (43F – Cold Holding); raw shrimp (49F – Cold Holding); onion gravy (54F – Cold Holding); tomato sauce cooked (50F – Cold Holding); milk (47F – Cold Holding); whole milk yogurt (54F – Cold Holding). **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed on spice rack next to cook line: crispy onion (72F – Hot Holding). As per operator, more than 4 hours. Operator voluntarily discarded onions. **Corrective Action Taken** **Repeat Violation** **Warning**
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit; inspector provided via email. **Corrective Action Taken** **Repeat Violation** **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed dry food shelves soiled. **Repeat Violation** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at kitchen hand sink. Operator provided paper towels during inspection. **Corrected On-Site** **Warning**
Basic 20
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed exterior microwave soiled. Observed handles of reach in freezer and cooler in kitchen area soiled. **Repeat Violation** **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation through establishment. **Repeat Violation** **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in next to hand sink in kitchen area with ambient temp of 50F. The following tcs foods stored inside since prior day: cooked chicken (50F – cold holding ); cooked potato (47F – Cold Holding); mixed veggies (43F – Cold Holding); raw shrimp (49F – Cold Holding); onion gravy (54F – Cold Holding); tomato sauce cooked (50F – Cold Holding); milk (47F – Cold Holding); whole milk yogurt (54F – Cold Holding). **Repeat Violation** **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. Observed old license displayed; 10/25. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed two employees in kitchen engaged in food prep with no hair restaurant. **Warning**
14-11-5Basic – Equipment in poor repair. Observed cracks inside of tandoori oven. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Observed throughout kitchen. **Warning**
08B-38-4Basic – Food stored on floor. Observed cases of water on floor at front counter. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in chest freezer. **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled in kitchen area. **Repeat Violation** **Warning**
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed at reach in next to hand sink in kitchen area. **Repeat Violation** **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. Observed no poster on site; inspector provided via email. **Repeat Violation** **Warning**
51-18-6Basic – No copy of latest inspection report available. Observed no copy on site. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of equipment heavily soiled on cook line. Observed hood system soiled. Observed exterior of coolers soiled in kitchen area. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed in multiple reach in coolers. **Warning**
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed interior multiple coolers. **Warning**
25-32-4Basic – Reuse of single-service or single-use articles. Observed old spice and garlic containers reused for other spices. **Repeat Violation** **Warning**
14-20-4Basic – Ripped/worn tin foil used as shelf cover. Observed under prep tables where cutting and cook line. **Repeat Violation** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout kitchen. **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed at hand sink in kitchen area. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 18, 2026 7:39 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
6 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.