KJ CHINESE AND SUSHI
537 BALD EAGLE DR · MARCO ISLAND · Collier County · FL 34145
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In a rice cooker on the cook line cooked rice (88F – Cold Holding). Per operator the rice was cooked more than 5 hours prior. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In a rice cooker on the cook line cooked rice (88F – Cold Holding). Per operator the rice was cooked more than 5 hours prior. See stop sale.
41-10-4High Priority – Toxic substance/chemical improperly stored. In the kitchen there is a 6 pound can of gel chafing fuel stored on top of a make table cooler. Operator removed the gel chafing fuel from the kitchen. **Corrected On-Site**
Intermediate 1
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. There is an unlabeled chemical spray bottle in the server station by the sushi station. Operator had the spray bottle labeled. **Corrected On-Site**
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. There are handle less containers tubs of soy sauce and sugar. Operator discarded the handleless containers. **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. There is an employee drink on a cutting board in the kitchen. Operator removed the employee drink. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. There is an employee cellphone on top of a stack of clean plates on top of a make table cooler in the kitchen. Operator removed the cellphone and moved the plate to the dishwasher. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters. **Repeat Violation**
Inspector observations synchronized from DBPR on August 12, 2026 5:41 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.