TASTY'S
710 CENTRE ST · FERNANDINA BEACH · Nassau County · FL 32034
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In reach in freezer on cook line, raw shrimp potions in plastic bags stored over box of portioned bags of breaded onion rings. Employee stated he will rearrange freezer. **Corrective Action Taken**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Multiple items in walk-in cooler (coleslaw, sliced cheese, chili, cheese sauce, hotdogs) marked for 8 days after prep/opening. Inspector explained to employee that day item is prepped/opened counts as day one.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cooler at front counter, milk (46F – Cold Holding). Employee stated milk was used to make a few drinks then put back into cooler. **Corrective Action Taken**
Basic 7
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Bathroom doors do not fully self close.
14-01-5Basic – Bowl or other container with no handle used to dispense food. On storage shelf in kitchen, cup in container of salt used as scoop. Employee removed cup. **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on top shelf of black cart in kitchen over single service items and food products. **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Multiple pans stacked before properly air drying.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in cooler in kitchen and front counter soiled with food debris. Also, fan covers in walk-in cooler soiled with dust build up. Also, top of reach in cooler on cook line under grill soiled with black residue. Also, fan in reach in cooler at front counter soiled with dust build up.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Multiple stacks of to go boxes on top shelf of cook line not inverted. Employee flipped all boxes over. **Corrected On-Site**
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Floor in ware washing area is unsealed concrete. **Repeat Violation**
Inspector observations synchronized from DBPR on August 12, 2026 4:30 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.