LA HACIENDA OF MILTON INC
6471 W HWY 90 · MILTON · Santa Rosa County · FL 32570
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Upon inspection, observed repackaged raw chicken stored over raw ground beef in walk-in cooler. **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection, observed styrofoam containers of salsa 68f (less than 4 hours per employee) on front line. Also observed bowls of salsa 64f (less than 4 hours per employee) in server station area. **Repeat Violation**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Upon inspection, observed cooked rice 120f in steam table, less than 4 hours per employee.
Intermediate 2
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Upon inspection, observed flan prepared at establishment not date marked (less than 7 days) prepared on site in upright reach-in cooler.
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Upon inspection, observed all employee tracing certificates provided to be expired.
Basic 1
08B-12-5Basic – Stored food not covered. Upon inspection, observed container of queso not covered in walk-in cooler. **Repeat Violation**
Inspector observations synchronized from DBPR on August 12, 2026 8:51 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.