LOYD HAVE MERCY
3434 S WASHINGTON AVE · TITUSVILLE · Brevard County · FL 32780
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 7
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. First reading 0 ppm. Operator primed machine. New reading 50 ppm **Corrected On-Site**
35A-02-7High Priority – Live, small flying insects found 1 small flying insect observed
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Rice reheating for 2 hours and 45 minutes on cook line at 98F.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter pats on front counter at 72F for 1h45 minutes. Operator placed in freezer to rapid chill.
03E-02-5High Priority – Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Rice reheating for 2hours and 45 minutes at 98F.
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Outside back door
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket on cook line reading 200ppm++. Operator added water. New reading 100 ppm. **Corrected On-Site**
Basic 9
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Stored outside back door
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Boxes of shortening oil stored on floor by back door, operator removed **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. In white chest reach in freezer on cook line
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven by dish machine area **Repeat Violation**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Tall reach in cooler by fryers **Repeat Violation**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Sugar and flour containers in kitchen not labeled
Inspector observations synchronized from DBPR on August 12, 2026 12:22 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.