DYNAMIC FOOD SERVICE
3000 OLD CHEMSTRAND RD · CANTONMENT · Escambia County · FL 32533
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Upon inspection, observed tomato gravy 80f, cook/cool approximately 2.5 hours per employee, in walk-in cooler # 1.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Upon inspection, observed tomato gravy 80f, cook/cool approximately 2.5 hours per employee, in walk-in cooler # 1. Employee discarded tomato gravy during inspection. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection, observed sliced pepper jack cheese 49f, less than 4 hours per operator, on make bar cold hold area # 2. Operator moved sliced pepper jack to reach-in cooler during inspection for cooling. **Corrective Action Taken**
Inspector observations synchronized from DBPR on August 12, 2026 12:20 AM.
Violation category totals
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.