FRESH GREEN TOMATO CATERING
1701 SW 60 AVE · OCALA · Marion County · FL 34474
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At the cook line, cheese 110F Alfredo 124F, per Employee item being in steam cabinet for 1 hr, Manager moved to stove to reheated, temperatures reached 175F. **Corrected On-Site**
Intermediate 1
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For two new male employees, manager provided paperwork during inspection. **Corrective Action Taken**
Basic 1
14-38-4Basic – Food storage container/container lid cracked or broken. In use lids cracked.
Inspector observations synchronized from DBPR on August 12, 2026 8:23 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.