CARIBBEAN SUNSHINE RESTAURANT
16112 MARSH RD #417 · WINTER GARDEN · Orange County · FL 34787
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
28 full violation description(s) documented by the inspector during this visit.
High Priority 7
41-07-4High Priority – Container of alcohol improperly stored .
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Utensils rinsed
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw shell eggs stored next to unwashed carrots **Corrected On-Site**
41-28-4High Priority – Sanitizer not used in accordance with the manufacturer's recommendations. 1000+ppm
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse per operator from Sunday raw chicken (50F – Cold Holding) salt fish (50F – Cold Holding) raw shell eggs (60F – Cold Holding)
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw chicken (50F – Cold Holding) salt fish (50F – Cold Holding) raw shell eggs (60F – Cold Holding) **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. per operator this morning chicken (88F – Hot Holding) plantains (106F – Hot Holding) house veg sauce (122F – Hot Holding) **Repeat Violation** **Admin Complaint**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Pot **Repeat Violation**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Blocked by table and chairs **Corrected On-Site**
Basic 19
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors ladies
14-01-5Basic – Bowl or other container with no handle used to dispense food. **Repeat Violation**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Missing at corner of hood
14-09-4Basic – Cutting board has cut marks and is no longer cleanable.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. iPad store hear lids on plastic shelf **Repeat Violation**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. **Repeat Violation**
08B-38-4Basic – Food stored on floor in kitchen and dry storage
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Repeat Violation**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. **Repeat Violation**
22-08-4Basic – Interior of oven has accumulation of black substance/grease/food debris. **Repeat Violation**
51-18-6Basic – No copy of latest inspection report available.
33-38-4Basic – No waste receptacle installed at handwash sink provided with disposable towels near fryer
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Back of stovetop Back wall Plastic storage shelves
14-17-4Basic – Prep shelves with rust that has pitted the surface under steam area
25-06-4Basic – Single-service articles not stored inverted or protected from contamination on top shelf in kitchen
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust.
21-03-4Basic – Wet wiping cloths stored in detergent and sanitizer mixed together. **Corrected On-Site**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. 1000ppm 50ppm **Corrected On-Site**
Inspector observations synchronized from DBPR on August 11, 2026 11:07 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.