Inspection Report

Florida DBPR Inspection Report
Enforcement

PLAZA MEXICO RESTAURANT BAR & GRILL

38361 COUNTY RD 54 E · ZEPHYRHILLS · Pasco County · FL 33542

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Inspection Summary

Inspection dateNovember 24, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3682236
Visit number1
Inspection Visit ID13579082
DBPR license6113674

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Employee killed live roach on clean dish shelf in ware washing area. Washed rinse and sanitized area and dishes on shelf. **Corrected On-Site** **Admin Complaint**

Corrected On-SiteAdmin Complaint

Intermediate 1

#8Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 6

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Employee removed cardboard from dry storage shelves in dry storage. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach on floor in ware washing area washing area next to triple sink. Employee removed dead roach cleaned and sanitized area during inspection. **Corrected On-Site** **Admin Complaint**

Corrected On-SiteAdmin Complaint
#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Clean dishes on shelves in ware washing area. **Warning**

Warning
#4Basic08B-38-4

Basic – Food stored on floor. Boxes of octopus on floor of freezer and unwashed produce on floor of walk in cooler. **Warning**

Warning
#5Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Employee removed knife from in between reach in cooler and prep table on cook line and took to ware washing area. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#6Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Employee poured water out of container on cook line. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 17, 2026 8:22 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.