Inspection Report

Florida DBPR Inspection Report
Completed

LYNORA'S

3215 SW MAPP RD · PALM CITY · Martin County · FL 34990

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Inspection Summary

Inspection dateNovember 20, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3682277
Visit number1
Inspection Visit ID13579491
DBPR license5319114

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate1 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority12A-13-4

High Priority – Observed Employee at bar handle soiled drink cups and dirty dishes , then engaged drink preparation and handled clean equipment without washing hands. Operator reviewed proper hand washing for employees to wash hands properly **Corrected On-Site**

Corrected On-Site
#3High Priority14-31-5

High Priority – Observed Nonfood-grade grocery bags used in direct contact with peppers at bottom of reach cooler at cook line. Operator removed. **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced ham (50F – Cold Holding) sausage (48-cold holding); inside reach in cooler at pizza prep station line. Per operator items not prepped or portioned today and removed from cooler and left out of temperature for approximately 1 hour. Operator placed inside cooler to quick chill. **Corrective Action Taken**

Corrective Action Taken

Intermediate 4

#5Intermediate01C-10-4

Intermediate – Clams/mussels tag removed from original container prior to container being emptied at cook line. Operator provided tags **Corrected On-Site**

Corrected On-Site
#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed hand wash sink at cook line and hand wash sink in back prep area blocked by food boxes and containers not accessible for employee use. Operator removed **Corrected On-Site**

Corrected On-Site
#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at cook Line Operator provided **Corrected On-Site**

Corrected On-Site
#8Intermediate01C-03-4

Intermediate – Observed some Clam/mussel tags not marked with last date served. Advised operator to write down last date served when product set is Done **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic14-69-4

Basic – Ice buildup in walk-in freezer.

Inspector observations synchronized from DBPR on August 17, 2026 8:28 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 32 · Bathrooms
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.