Inspection Report

Florida DBPR Inspection Report
Completed

HAVANA NIGHT BAR AND GRILL

2920 THOMAS DR · PANAMA CITY · Bay County · FL 32408

Restaurant history →

Inspection Summary

Inspection dateMay 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3682299
Visit number1
Inspection Visit ID13579575
DBPR license1304670

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority01B-17-5

High Priority – Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. Cream brullees in walk-in cooler not date marked. Per employee date produced is unknown. See stop sale.

Stop Sale

Intermediate 2

#5Intermediate51-16-7

Intermediate – Employee cutting pork on a cart in dish room. Discussed with employee, employee moved pork prep to a designated prep area. **Corrected On-Site**

Corrected On-Site
#6Intermediate41-17-4

Intermediate – Spray bottles on hostess stand containing toxic substance not labeled. Per employee, bottles contain fabuloso. Manager labeled bottles during inspection. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. Pan of raw pork stored on dish rack over pan of utensils. Pork moved to different area during inspection. **Corrected On-Site**

Corrected On-Site
#2Basic14-09-4

Basic – Cutting board on front line has cut marks and is no longer cleanable.

#3Basic08B-38-4

Basic – Food stored on floor. Jug of fry oil on cook line floor. Oil removed from floor at time of inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 12:42 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.