Inspection Report

Florida DBPR Inspection Report
Warning

TOASTED BAGELERY & DELI

83 SW 8 ST · MIAMI · Dade County · FL 33130

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Inspection Summary

Inspection dateApril 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3682438
Visit number1
Inspection Visit ID13579748
DBPR license2333972

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in the front prep area cut tomatoes (placed unit at 8am per operator) (57F – Cold Holding); smoked salmon (placed unit at 8am per operator) (51F – Cold Holding); cream cheeses with chives (placed unit at 8am per operator) (57F – Cold Holding); cream cheese (placed unit at 8am per operator) (54F – Cold Holding) **Warning**

Warning

Intermediate 3

#10Intermediate53A-10-4

Intermediate – Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed manager unaware how to properly calibrate a probe thermometer. Manager was coached on the spot. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Observed in shelves housing clean food pans and single service item covers in the back area by mop sink, the shelves in the kitchen housing food items, the bottom shelf housing get sugar and salt. **Warning**

Warning
#12Intermediate05-06-4

Intermediate – Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Observed thermometer at 40°F when testing for calibration. **Warning**

Warning

Basic 8

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling and vents in the back storage area and in the kitchen area. **Warning**

Warning
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an open can of Dr. Pepper on top of food prep area. **Warning**

Warning
#3Basic14-11-5

Basic – Equipment in poor repair. Observed broken door gasket for reach in freezer. **Warning**

Warning
#4Basic36-08-4

Basic – Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Observed for 3CS hand wash sink and mop sink in the kitchen area, and hand wash sink in front area. **Warning**

Warning
#5Basic08B-38-4

Basic – Food stored on floor. Observed two cases of plastic water bottled on the floor inside the reach in cooler. **Warning**

Warning
#6Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided to operator via email. **Warning**

Warning
#7Basic51-18-6

Basic – No copy of latest inspection report available. **Warning**

Warning
#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled RIF door gaskets. Also observed soiled the walls of the walk in cooler. **Warning**

Warning

Inspector observations synchronized from DBPR on August 12, 2026 8:31 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 52 · Misrepresentation / misbranding
2 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.