OUTBACK STEAKHOUSE #1022
3215 S WEST COLLEGE RD · OCALA · Marion County · FL 34474
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over cheese sauce in cook line reach-in cooler across from salad prep area. Manager placed beef on bottom shelf. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Item stored in reach-in cooler across from fryers: shrimp (51F – Cold Holding). Manager stated shrimp placed in cooler two hours prior to temperature being taken. Manager had employee place bag of ice on shrimp to reduce temperature, shrimp (40F – Cold Holding). Items stored in ice bath in front of pass through window on server side: butter (58F – Cold Holding); cheese (57F – Cold Holding). Manager stated items placed in ice bath one hour prior to temperature being taken. Manager moved items to reach-in freezer to reduce temperature to 41F, butter (37F – Cold Holding); cheese (39F – Cold Holding). **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun in bar area soiled with mold-like substance.
Basic 5
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezer across from dish area. **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs hanging on cook line grill handle. Manager placed tongs on top of grill. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Prep table next to beer and liquor closet greasy.
36-10-4Basic – Soiled floors/carpeting. Floor in storage room next to office soiled with old food debris.
08B-12-5Basic – Stored food not covered. Baked potatoes and sweet potatoes stored on rolling rack at end of cook line. Employee placed cover over potatoes. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 12, 2026 4:24 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.